Dump & Go Crockpot Marry Me Chicken
If you’re looking for a cozy, delicious meal that comes together with minimal effort, you’ve come to the right place! This Dump & Go Crockpot Marry Me Chicken is one of my all-time favorites. With tender chicken breasts enveloped in a creamy garlic-Parmesan sauce and dotted with sun-dried tomatoes, it’s a dish that feels like a warm hug on a plate. Whether it’s a busy weeknight or a special family gathering, this recipe shines bright and brings everyone together around the table.
What makes this dish truly special is its simplicity. Just dump the ingredients into your crockpot and let it work its magic! You’ll be amazed at how such straightforward steps can yield such rich flavors. Trust me, once you try it, you’ll want to make it again and again!
Why You’ll Love This Recipe
- Fuss-free preparation: Just toss everything into the crockpot and let it do the work for you!
- Family-friendly flavor: Creamy, savory goodness that even picky eaters will love.
- Perfect for any occasion: Ideal for busy weeknights or date nights when you want something special without the hassle.
- Make-ahead convenience: Easily prep in advance and let your slow cooker do all the heavy lifting while you go about your day.
- Rich and satisfying: Hearty enough to please everyone but light enough for those watching their diet.

Ingredients You’ll Need
The beauty of this Dump & Go Crockpot Marry Me Chicken lies in its simple and wholesome ingredients. Each one plays a vital role in creating that creamy, dreamy sauce we all crave! Here’s what you’ll need:
For the Chicken
- 4 boneless skinless chicken breasts
- Salt and pepper, to taste
For the Sauce
- 1 cup chicken broth
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- 3 cloves garlic, minced
- 1 tsp dried oregano
- ½ tsp dried thyme
- ¼ tsp red pepper flakes (optional)
- ½ cup chopped sun-dried tomatoes (in oil, drained)
- 2 tbsp butter
For Garnish
- Fresh basil or parsley
Variations
One of the best things about this recipe is its flexibility! You can easily customize it to suit your tastes or what you have on hand. Here are some fun ideas:
- Swap the protein: Try using chicken thighs for a juicier alternative or turkey breasts for a leaner option.
- Add veggies: Toss in some spinach or kale during the last cooking hour for added nutrition.
- Change up the cheese: Go for feta or mozzarella instead of Parmesan for a different flavor profile.
- Make it spicy: Add more red pepper flakes or toss in some diced jalapeños if you love heat!
How to Make Dump & Go Crockpot Marry Me Chicken
Step 1: Season the Chicken
Start by seasoning your chicken breasts with salt and pepper on both sides. This step is key because it ensures each bite is flavorful right from the start.
Step 2: Whisk Together the Sauce
In a bowl, whisk together chicken broth, heavy cream, grated Parmesan cheese, minced garlic, oregano, thyme, and red pepper flakes if you’re using them. This creamy mixture is what makes your chicken so rich and delicious!
Step 3: Combine in the Crockpot
Place the seasoned chicken breasts directly into your crockpot and pour that luscious sauce over them. Make sure each piece is well-coated; this will help infuse every bite with flavor as it cooks.
Step 4: Add Sun-Dried Tomatoes
Sprinkle chopped sun-dried tomatoes over the top of your chicken. These little gems add a sweet-tangy burst that beautifully complements the creaminess of the sauce.
Step 5: Cook It Up!
Cover your crockpot and set it to cook on LOW for 4 hours or HIGH for 2 hours. Cooking slowly allows those flavors to meld together perfectly while keeping your chicken incredibly tender.
Step 6: Finish with Butter
About 30 minutes before serving, add in butter to enrich that sauce even further. Stir gently to combine; you’ll want every bit of that creamy goodness!
Step 7: Serve with Love
Before serving, garnish with fresh basil or parsley for a pop of color and freshness. Serve this delightful dish over rice, pasta, or with crusty bread to soak up all that delicious sauce.
Enjoy every bite of this Dump & Go Crockpot Marry Me Chicken—it’s sure to bring smiles all around!
Pro Tips for Making Dump & Go Crockpot Marry Me Chicken
Creating this delicious dish is a breeze, and with a few handy tips, you can ensure it turns out perfectly every time!
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Use fresh ingredients: Fresh garlic and high-quality sun-dried tomatoes will enhance the flavors of your sauce, making the dish even more irresistible.
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Adjust the creaminess: If you prefer a lighter version, feel free to substitute half of the heavy cream with chicken broth. This will provide a deliciously creamy base without being overly rich.
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Cook with care: Always check the doneness of your chicken towards the end of the cooking time. Cooking times may vary depending on your crockpot model, so it’s best to ensure that the chicken reaches an internal temperature of 165°F (75°C).
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Customize with spices: Feel free to experiment with different herbs and spices! Adding Italian seasoning or some lemon zest can bring a fresh twist to this classic recipe.
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Make it ahead: This dish stores well in the fridge for up to three days. Consider making a double batch for easy lunches or dinners throughout the week!
How to Serve Dump & Go Crockpot Marry Me Chicken
Presenting this creamy delight can elevate your dining experience, whether it’s a cozy family meal or an intimate dinner party. Here are some simple yet effective ways to serve it.
Garnishes
- Fresh basil or parsley: A sprinkle of freshly chopped herbs adds a vibrant touch and enhances the flavor profile of the dish.
- Grated cheese: A light dusting of extra Parmesan cheese right before serving creates an inviting look and boosts the cheesy goodness.
Side Dishes
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Garlic Bread: Crispy, buttery garlic bread is perfect for soaking up all that delicious creamy sauce. It’s an all-time favorite that complements the richness of the chicken beautifully.
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Steamed Broccoli: This bright green veggie offers a nice crunch and adds color to your plate. Plus, it’s a healthy way to balance out your meal!
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Rice Pilaf: Fluffy rice pilaf, seasoned with herbs and spices, provides a lovely base for your chicken while absorbing all those incredible flavors from the sauce.
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Mixed Green Salad: A light salad featuring mixed greens, cherry tomatoes, cucumber, and a tangy vinaigrette provides freshness and contrast against the creamy chicken.
With these serving suggestions in mind, you’re ready to impress friends and family with your Dump & Go Crockpot Marry Me Chicken! Enjoy every bite!

Make Ahead and Storage
This Dump & Go Crockpot Marry Me Chicken is not only flavorful and easy to prepare, but it also makes for fantastic meal prep! You can whip it up in advance and enjoy the leftovers throughout the week or freeze portions for later.
Storing Leftovers
- Allow the chicken to cool completely before storing.
- Transfer leftovers to an airtight container.
- Keep in the refrigerator for up to 3-4 days.
Freezing
- Portion the cooled chicken into freezer-safe containers or bags.
- Label with the date and contents for easy identification.
- Store in the freezer for up to 2-3 months for best quality.
Reheating
- Thaw frozen chicken overnight in the refrigerator before reheating.
- Reheat gently in a saucepan over low heat until warmed through, adding a splash of broth if needed to retain creaminess.
- Alternatively, use a microwave-safe dish, cover, and reheat on medium power, stirring occasionally.
FAQs
Here are some common questions about this comforting recipe!
Can I use frozen chicken breasts for Dump & Go Crockpot Marry Me Chicken?
Yes, you can use frozen chicken breasts! Just note that cooking time may increase by an hour. Ensure the internal temperature reaches 165°F for safety.
What sides pair well with Dump & Go Crockpot Marry Me Chicken?
This creamy dish pairs wonderfully with rice, pasta, or crusty bread. Feel free to serve it alongside your favorite veggies for a complete meal!
How can I make Dump & Go Crockpot Marry Me Chicken healthier?
To lighten this dish, consider using low-fat cream or substituting half of the heavy cream with Greek yogurt. You can also add more vegetables like spinach or bell peppers for added nutrients.
Final Thoughts
I hope you love making this Dump & Go Crockpot Marry Me Chicken as much as I do! It’s an effortless recipe that brings comfort and joy to any dinner table. Whether it’s a busy weeknight meal or a special occasion, it’s sure to impress. Enjoy every delicious bite and feel free to share your thoughts or variations you try—happy cooking!
Dump & Go Crockpot Marry Me Chicken
If you’re in search of a comforting meal that requires minimal effort, look no further than Dump & Go Crockpot Marry Me Chicken. This creamy, dreamy dish features tender chicken breasts cooked slowly in a luscious garlic-Parmesan sauce, accented by sun-dried tomatoes. Perfect for busy weeknights or special occasions, this recipe is as easy as it gets—just dump the ingredients into your crockpot and let it work its magic! Ideal for the whole family, this savory delight is sure to become a new favorite at your dinner table.
- Prep Time: 15 minutes
- Cook Time: 4 hours on LOW or 2 hours on HIGH
- Total Time: 0 hours
- Yield: Serves approximately 4
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
- 4 boneless skinless chicken breasts
- 1 cup chicken broth
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- 3 cloves garlic, minced
- 1 tsp dried oregano
- ½ tsp dried thyme
- ¼ tsp red pepper flakes (optional)
- ½ cup chopped sun-dried tomatoes (drained)
- 2 tbsp butter
- Salt and pepper, to taste
- Fresh basil or parsley for garnish
Instructions
- Season chicken breasts with salt and pepper.
- In a bowl, whisk together chicken broth, heavy cream, Parmesan cheese, garlic, oregano, thyme, and optional red pepper flakes.
- Place seasoned chicken in the crockpot and pour sauce over it.
- Top with sun-dried tomatoes.
- Cover and cook on LOW for 4 hours or HIGH for 2 hours.
- Add butter 30 minutes before serving to enrich the sauce.
- Garnish with fresh herbs before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 2g
- Sodium: 600mg
- Fat: 26g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 100mg
