Apple Cinnamon Crumb Muffins
Indulge in the delightful goodness of Apple Cinnamon Crumb Muffins, a cozy treat that’s perfect for any occasion. These muffins are packed with warm cinnamon, tender apples, and a crunchy crumb topping that will make your kitchen smell heavenly. Whether you need a quick breakfast on busy mornings or a sweet snack to share with family and friends, these muffins are simple to whip up and utterly satisfying. In just under 40 minutes, enjoy the comforting flavors of homemade goodness that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/4 cups all-purpose flour
- 1/2 cup sugar
- 3/4 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/4 teaspoons cinnamon
- 1/2 cup milk
- 1 stick butter (softened)
- 2 1/2 tablespoons sour cream
- 1 large egg
- 1/2 cup diced apples
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, combine the crumb topping ingredients (flour, cold butter, white sugar, brown sugar, cinnamon, salt) until crumbly. Set aside.
- In another bowl, whisk together dry ingredients (flour, sugar, baking powder, salt, cinnamon).
- In a large mixing bowl, blend wet ingredients (milk, softened butter, sour cream, egg) until smooth.
- Gradually mix the dry ingredients into the wet mixture until just combined.
- Gently fold in diced apples.
- Fill muffin tins almost to the top with batter and sprinkle crumble topping over each muffin.
- Bake for about 18-20 minutes or until golden brown.
Nutrition
- Serving Size: 1 muffin (65g)
- Calories: 160
- Sugar: 10g
- Sodium: 140mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://kitchenmealtips.com/apple-cinnamon-crumb-muffins/