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Bang Bang Salmon Recipe

Bang Bang Salmon Recipe

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Enjoy this quick and flavorful meal that feels indulgent, this Bang Bang Salmon Recipe is your answer! Bursting with vibrant flavors, the creamy and spicy sauce elevates the salmon to new heights. Perfect for busy weeknights or gatherings, this dish guarantees to impress anyone at the dinner table. With only a handful of wholesome ingredients, you can whip up a delightful feast that’s both satisfying and healthy. Enjoy it over a bed of veggies or paired with your favorite side dishes for a complete meal.

Ingredients

Scale
  • 4 salmon fillets (6 oz each)
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ cup mayonnaise
  • 2 tbsp sweet chili sauce
  • 1 tbsp sriracha (adjust to taste)
  • 1 tbsp honey or maple syrup (optional, for sweetness)
  • 1 tsp rice vinegar or lime juice
  • Chopped green onions for garnish
  • Sesame seeds for garnish
  • Fresh lime wedges

Instructions

  1. Preheat oven to 400°F (200°C). Pat salmon dry, drizzle with olive oil, and season with garlic powder, smoked paprika, salt, and pepper.
  2. Place salmon on a lined baking sheet and bake for 12-15 minutes until flaky.
  3. Meanwhile, mix mayonnaise, sweet chili sauce, sriracha, honey (if using), and rice vinegar/lime juice in a bowl.
  4. Once cooked, drizzle the sauce over the salmon and garnish with green onions and sesame seeds.

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