Beefy Tortellini Bake
If you’re seeking a comforting and satisfying dish to gather the family around, look no further than this Beefy Tortellini Bake. This delightful recipe combines tender, cheese-filled tortellini with savory ground beef enveloped in rich marinara sauce, all topped with gooey melted cheese. Perfect for busy weeknights or family gatherings, this one-pan wonder fills your home with an inviting aroma as it bakes. With its quick preparation time and family-friendly flavors, it’s destined to become a staple in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately six servings 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 lb ground beef
- 12 oz cheese-filled tortellini (fresh or frozen)
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1 tbsp Italian seasoning
- 1/2 cup grated Parmesan cheese
- 1 tbsp olive oil
- 3 cloves garlic, minced
- 1 medium onion, chopped
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, add olive oil. Sauté the chopped onion until translucent, then add minced garlic and ground beef; cook until browned.
- Stir in the marinara sauce and Italian seasoning; let simmer for about 5 minutes.
- Cook the tortellini according to package directions until al dente; drain.
- Combine the cooked tortellini with the meat mixture until well-coated, then transfer to a baking dish.
- Top with shredded mozzarella and grated Parmesan. Bake for 25-30 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 505
- Sugar: 8g
- Sodium: 750mg
- Fat: 27g
- Saturated Fat: 12g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://kitchenmealtips.com/beefy-tortellini-bake/