Caramel Apple Grapes
Indulge in the delightful taste of autumn with these Caramel Apple Grapes. Perfectly mimicking the beloved caramel apple treat, these bite-sized snacks are not only easy to make but also a joy to share. With fresh seedless grapes coated in creamy caramel and customizable toppings, they bring a fun twist to your gatherings. Whether you’re hosting a fall celebration or enjoying a movie night at home, these treats are sure to impress both kids and adults alike. Plus, they’re quick to prepare and can be made ahead of time, making them the ultimate convenient dessert!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: No cooking involved (melting)
- Cuisine: American
Ingredients
Scale
- 1 lb. seedless green grapes
- 1 (11-oz.) bag caramels
- 1/4 c. heavy cream
- 1/2 c. finely chopped raw or roasted peanuts
- Whole semisweet chocolate chips or sprinkles (optional)
Instructions
- Wash grapes thoroughly and pat dry to ensure caramel adheres well.
- In a small pot over medium heat, melt caramels with heavy cream until smooth (about 5 minutes).
- Dip each grape into the warm caramel using a toothpick, then coat the bottom in chopped peanuts or your choice of topping.
- Place dipped grapes on a parchment-lined baking sheet and refrigerate until ready to serve.
Nutrition
- Serving Size: 4 grapes (40g)
- Calories: 120
- Sugar: 20g
- Sodium: 25mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://kitchenmealtips.com/caramel-apple-grapes/