Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!
Cheesy Chicken Crescent Rolls are a delightful comfort food that promises to bring joy to any meal. Imagine biting into flaky, golden rolls filled with creamy cheese and tender chicken—perfect for busy weeknights or family gatherings! This easy-to-make recipe requires minimal ingredients and is sure to please kids and adults alike. Whether you’re hosting a game night or enjoying a cozy evening at home, these cheesy bites are ideal for sharing and can be customized with your favorite flavors.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon parsley, chopped
- Salt and pepper, to taste
- Olive oil or cooking spray (for greasing)
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix shredded chicken, cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until smooth.
- Unroll the crescent dough carefully on a clean surface.
- Place a spoonful of filling on the wider end of each triangle and roll towards the point, tucking in the sides.
- Arrange the rolls on a greased baking sheet with points facing down.
- Bake for 12-15 minutes until golden brown and puffed up.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 145
- Sugar: 0g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg