Cheesy Jalapeño Popper Bites
Looking for a snack that’s both satisfying and easy to prepare? These Cheesy Jalapeño Popper Bites are the perfect solution! With a delightful blend of creamy cheeses and spicy jalapeños nestled in flaky phyllo shells, they’re sure to impress at any gathering. Whether you’re hosting a game night, throwing a party, or simply enjoying a cozy family dinner, these bites will be the star of the show. Plus, they come together quickly—ideal for those busy days when you want to serve something special without spending hours in the kitchen. Get ready to enjoy a flavor-packed snack that everyone will rave about!
- Prep Time: 25 minutes
- Cook Time: 15 minutes
- Total Time: 40 minutes
- Yield: Approximately 15 servings (2 bites per serving) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 30 frozen phyllo shells
- 4 oz cream cheese
- 2 TBSP mayo
- 1 cup grated sharp cheddar cheese
- 1 fresh jalapeño pepper
- 3 TBSP jarred diced jalapeño
- 1/8 tsp garlic powder
- 1/8 tsp salt
- 2–3 TBSP veggie bacon bits (optional)
Instructions
- Preheat your oven to 375°F.
- Arrange frozen phyllo shells on a baking sheet.
- Soften cream cheese, then mix with cheddar cheese and mayo until smooth.
- Mince fresh jalapeño and combine with jarred jalapeños in the cheese mixture.
- Add garlic powder and salt; mix well.
- Fill each phyllo shell with the cheesy mixture and top with veggie bacon bits if desired.
- Bake for 10-15 minutes until golden brown and crispy.
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 1g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://kitchenmealtips.com/cheesy-jalapeno-popper-bites/