Christmas Tree Cake Truffles with Little Debbies cakes
Delight your holiday gatherings with Christmas Tree Cake Truffles with Little Debbies cakes – an easy no-bake treat everyone will love!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 box of Little Debbie Christmas Tree Cakes (5 cakes)
- 8 ounces of white chocolate or candy melts
- 3 tablespoons of festive sprinkles
- 3 tablespoons of red candy melts (for drizzling – optional)
- Green sanding sugar for decoration
Instructions
- Crush the Little Debbie cakes in a bowl using a handheld mixer until crumbly.
- Mix in the festive sprinkles until well combined.
- Roll tablespoon-sized scoops of dough into smooth balls and place on a parchment-lined baking sheet.
- Melt the white chocolate or candy melts in short bursts in the microwave, stirring in between.
- Dip each cake ball into the melted chocolate, letting excess drip off before placing back on the baking sheet.
- Drizzle melted red candy melts over each truffle if desired, then sprinkle with green sanding sugar.
- Chill in the fridge for about 5 minutes to set.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 40mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg