Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)
Indulge in the delightful Creamy Coffee Pie Recipe (No Bake, 6 Ingredients), a perfect dessert for coffee lovers! This no-bake treat combines the rich flavors of coffee and cream into a luscious pie that is incredibly easy to prepare. With just six ingredients, this pie comes together quickly, making it an ideal choice for busy weeknights or special gatherings. Imagine serving this creamy dessert at your next family dinner or coffee date; it’s sure to impress!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 8 to 10 people 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 25 chocolate cookies (like Oreos)
- 4 tbsp butter (melted)
- 3 cups heavy cream
- ½ cup powdered sugar
- 2 tbsp instant espresso powder
- 14 oz sweetened condensed milk
Instructions
- Prepare the crust by finely crushing the chocolate cookies and mixing them with melted butter. Press into a 9-inch pie pan, ensuring the base is compact.
- In a separate bowl, whip heavy cream, powdered sugar, and instant espresso until stiff peaks form.
- Gently fold in sweetened condensed milk until fully combined.
- Pour the filling into the prepared crust and smooth the top. Freeze for at least six hours.
- Allow to thaw for ten minutes before slicing and serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 370
- Sugar: 24g
- Sodium: 150mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg