Crispy Hashbrown Sausage Bites
If you’re craving a quick and satisfying treat, these Crispy Hashbrown Sausage Bites are the answer! Perfect for busy weeknights or family gatherings, each bite is packed with flavor and comfort. Made with crispy hashbrowns, savory beef or turkey sausage, and gooey cheese, these bites are not only easy to prepare but also versatile enough for breakfast, appetizers, or snacks. Ready in just 10 minutes of prep time, they impress both kids and adults alike. Serve them warm with your favorite dipping sauce and watch them disappear!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: About 16 bites 1x
- Category: Snack/Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 cups frozen hashbrowns, thawed
- 1/2 lb beef or turkey sausage
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup breadcrumbs
- 1 egg
- Salt and pepper to taste
- 1 tbsp oil for frying
Instructions
- Cook the sausage in a skillet over medium heat until browned. Drain excess fat.
- In a large bowl, mix the cooked sausage with hashbrowns, cheese, breadcrumbs, egg, salt, and pepper until combined.
- Shape the mixture into small balls.
- Heat oil in a skillet over medium heat and fry bites until golden brown on all sides (about 4-5 minutes per side).
- Drain on paper towels before serving warm.
Nutrition
- Serving Size: 4 bites
- Calories: 320
- Sugar: 1g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 70mg
Find it online: https://kitchenmealtips.com/crispy-hashbrown-sausage-bites/