Delicious Honey Feta Sweet Potato Rounds
Indulge in the delightful fusion of sweet and savory with these Delicious Honey Feta Sweet Potato Rounds. Perfectly roasted to a golden crisp, these rounds are topped with warm honey and creamy feta, making them an irresistible side dish or appetizer for any occasion. Whether you’re hosting a festive gathering or enjoying a weeknight dinner, these sweet potato bites are sure to impress family and friends alike. Quick to prepare and packed with flavor, they offer a nutritious addition to your meal repertoire. Plus, the versatility of this recipe allows for various toppings and variations, ensuring that you can customize it to suit any palate. Get ready to elevate your dining experience with this simple yet elegant dish!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 4 people 1x
- Category: Side Dish
- Method: Baking
- Cuisine: Vegetarian
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 tablespoon honey
- ⅓ cup crumbled feta cheese
- Salt and pepper to taste
- Optional: fresh thyme leaves, red pepper flakes
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Slice sweet potatoes into uniform ½-inch rounds and toss them with olive oil, salt, and pepper in a large bowl.
- Arrange the seasoned rounds in a single layer on the baking sheet.
- Roast for 20–25 minutes, flipping halfway through until edges are crispy and golden.
- Drizzle warm honey over the roasted rounds and sprinkle with feta cheese, thyme, and red pepper flakes if desired.
- Serve immediately while warm.
Nutrition
- Serving Size: 3 sweet potato rounds (approximately 120g)
- Calories: 160
- Sugar: 6g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 10mg