Easy Cajun Cream Sauce
If you’re craving a burst of Southern flavor, this Easy Cajun Cream Sauce Recipe is your go-to solution! With its creamy texture and zesty spices, this scrumptious sauce elevates any dish to a new level of deliciousness. Perfect for weeknight dinners, it takes only 15 minutes to prepare—ideal for those busy evenings when you want something special without all the fuss. Drizzle it over grilled chicken or pasta, and watch as your family eagerly comes back for seconds. This versatile sauce is sure to impress at family gatherings and cozy dinners alike.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Makes approximately four servings 1x
- Category: Main
- Method: Sauce
- Cuisine: Southern
Ingredients
Scale
- 2 tablespoons butter
- 1 tablespoon olive oil
- 3 garlic cloves, minced
- 1 small shallot, finely chopped
- 1 cup heavy cream
- ½ cup chicken broth (or vegetable broth)
- ½ cup grated Parmesan cheese
- 1 tablespoon Cajun seasoning
- ½ teaspoon smoked paprika
- ¼ teaspoon cayenne pepper (optional)
- Salt and black pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- In a medium skillet, melt butter with olive oil over medium heat.
- Add minced garlic and chopped shallots; sauté for about 2-3 minutes until soft.
- Stir in heavy cream and chicken (or vegetable) broth; simmer for 3-4 minutes until slightly thickened.
- Add Cajun seasoning, smoked paprika, cayenne pepper (if using), salt, and black pepper; simmer for another 3 minutes.
- Lower heat and mix in grated Parmesan cheese until melted and smooth.
- Serve hot over your favorite dishes or toss with pasta.
Nutrition
- Serving Size: Approximately ¼ cup (60g)
- Calories: 330
- Sugar: 2g
- Sodium: 420mg
- Fat: 30g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 85mg
Find it online: https://kitchenmealtips.com/easy-cajun-cream-sauce-recipe/