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Easy Thai Coconut Chicken Soup

Easy Thai Coconut Chicken Soup

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If you’re seeking a heartwarming dish that brings comfort and flavor to your table, look no further than this Easy Thai Coconut Chicken Soup. With its creamy coconut base, tender chicken, and aromatic spices, this soup is a cozy favorite perfect for busy weeknights or family gatherings. The beauty of this recipe lies in its simplicity—just toss all the ingredients into your slow cooker and let it do the work for you! Ideal for meal prep, this nutritious soup can be enjoyed throughout the week.

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 4 cups chicken broth
  • 1 can (14 oz) coconut milk
  • 2 tablespoons red curry paste
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 1 red bell pepper, sliced
  • Juice of 1 lime
  • Fresh cilantro for garnish

Instructions

  1. Place chicken breasts in the slow cooker. Pour in chicken broth and coconut milk.
  2. Add red curry paste, diced onion, minced garlic, and sliced red bell pepper.
  3. Cook on low for 6-7 hours or high for 3-4 hours until chicken is tender.
  4. Shred the cooked chicken with forks and return to the soup.
  5. Stir in lime juice before serving and garnish with fresh cilantro.

Nutrition