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French Onion Beef Sloppy Joes

French Onion Beef Sloppy Joes

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Indulge in the comfort of French Onion Beef Sloppy Joes, a delightful twist on a classic favorite that’s perfect for busy weeknights or family gatherings. This recipe combines the rich, savory flavors of caramelized onions and ground beef, topped with melted cheese and served on soft hamburger buns. Each bite is a satisfying blend of textures and flavors that will have everyone at the table asking for more. Quick to prepare and easy to customize, these sloppy joes are sure to become a go-to dish in your household.

Ingredients

Scale
  • 1 lb ground beef
  • 1 large onion, thinly sliced
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1 packet French onion soup mix
  • 1 cup beef broth
  • 4 soft chicken hamburger buns
  • 1 cup shredded mozzarella cheese (or Swiss cheese)
  • Salt and pepper to taste

Instructions

  1. In a large skillet, brown the ground beef over medium heat, breaking it up as it cooks. Drain any excess fat.
  2. Add butter and olive oil to the skillet; once melted, add the sliced onions. Cook gently for about 15 minutes until caramelized.
  3. Stir in the French onion soup mix and beef broth; simmer for 5 minutes.
  4. Return the cooked ground beef to the skillet; season with salt and pepper.
  5. Spoon the mixture onto each bun, top with shredded cheese, and broil for 1-2 minutes until cheese melts.
  6. Serve immediately.

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