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Halloween Hot Chocolate

Halloween Hot Chocolate

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Warm up this Halloween with a delightful cup of Halloween Hot Chocolate! This cozy, rich beverage is perfect for chilly autumn evenings or festive family gatherings. Topped with adorable ghostly vegan marshmallows, this drink not only brings smiles but also invites everyone to join in the fun of decorating their treats. In just a few simple steps, you can create a spooktacular drink that will become a beloved part of your seasonal celebrations. Whether enjoyed after school or as a special dessert during Halloween festivities, this creamy hot cocoa is sure to please all ages. Gather your loved ones, get cozy, and indulge in every sweet sip!

Ingredients

Scale
  • 2 tablespoons unsweetened cocoa
  • 2 tablespoons sugar
  • ¼ cup water
  • 1½ cup milk (or non-dairy alternative)
  • ¼ teaspoon vanilla
  • Mini vegan marshmallows for topping

Instructions

  1. Prepare mini vegan marshmallows by drawing ghost faces with edible markers.
  2. In a microwave-safe bowl, mix water, cocoa, and sugar; heat for 40 seconds until warm.
  3. Stir until smooth to create chocolate syrup.
  4. Add milk and vanilla; stir well to combine.
  5. Heat mixture for about 60 seconds or until hot but not boiling.
  6. Pour into mugs and top with whipped cream and ghostly marshmallows.

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