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Healthy Turkey Chili

Healthy Turkey Chili

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Discover the ultimate comfort food with this Healthy Turkey Chili, perfect for cozy evenings and gatherings. This delightful chili is brimming with lean ground turkey, hearty beans, and a medley of spices that come together to create a rich and satisfying meal. It’s not only a fantastic source of protein and fiber but also customizable to suit everyone’s taste. Whether you’re prepping for a busy week or serving friends on game day, this dish guarantees warmth and flavor in every bowl. With easy preparation in less than an hour, you’ll have a nourishing meal that everyone will rave about!

Ingredients

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  • 1 Tbsp. olive oil
  • 1 medium yellow onion; diced
  • 4 tsp. garlic; minced
  • 1 lb. ground turkey
  • 1 Tbsp. brown sugar
  • 2 Tbsp. chili powder
  • 1 Tbsp. ground cumin
  • 1 tsp. dried oregano
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1/4 cup tomato paste
  • 4 cups beef broth
  • 28 ounce can fire roasted crushed tomatoes
  • 15 ounce can kidney beans; rinsed and drained
  • 15 ounce can black beans; rinsed and drained
  • 15 ounce can pinto beans; rinsed and drained

Instructions

  1. Heat olive oil in a large pot over medium-high heat. Sauté diced onion and minced garlic until softened (3-4 minutes).
  2. Add ground turkey to the pot; cook until browned (5-7 minutes). Break it up as it cooks.
  3. Stir in brown sugar, chili powder, cumin, oregano, salt, pepper, and tomato paste; mix well.
  4. Pour in beef broth and crushed tomatoes; add all rinsed beans. Stir thoroughly.
  5. Bring to a boil, then reduce heat and simmer uncovered for 30 minutes, stirring occasionally.

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