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Iced Pumpkin Cream Chai Tea Latte (Starbucks Copycat)

Iced Pumpkin Cream Chai Tea Latte (Starbucks Copycat)

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Indulge in the cozy flavors of fall with this Iced Pumpkin Cream Chai Tea Latte, a delightful Starbucks copycat that you can easily make at home. This creamy beverage combines the rich taste of pumpkin, aromatic spices, and a refreshing chai tea base, making it an ideal treat for those crisp autumn days. With just a few simple ingredients and minimal preparation time, you can whip up this delightful drink in minutes, perfect for family gatherings or a quiet evening at home. Enjoy the layered flavors of pumpkin foam atop your chilled chai as you sip on this seasonal favorite!

Ingredients

Scale
  • 2 tbsp heavy whipping cream
  • 1 tbsp whole milk
  • 1 tbsp canned pumpkin puree
  • 1 tbsp vanilla syrup
  • ⅛ tsp pumpkin pie spice
  • ½ cup milk of choice (dairy or non-dairy)
  • ½ cup chai tea concentrate

Instructions

  1. Prepare the Pumpkin Foam: In a mason jar or glass, combine heavy whipping cream, whole milk, pumpkin puree, vanilla syrup, and pumpkin pie spice. Use a milk frother to whip until fluffy (about 10-20 seconds).
  2. Assemble Your Drink: Fill a glass with ice, pour in your selected milk followed by chai tea concentrate.
  3. Top It Off: Spoon the whipped pumpkin foam over the iced chai mixture and enjoy!

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