Keto Philly Cheesesteak Roll Ups
Keto Philly Cheesesteak Roll Ups are the perfect dish for anyone seeking a satisfying, low-carb meal that’s both delicious and easy to prepare. These flavorful roll-ups combine tender ribeye steak with sautéed vegetables and a creamy cheese mixture, all wrapped in a soft tortilla. Ideal for busy weeknights or entertaining guests, this recipe is sure to impress while keeping your carb count in check. With only 20 minutes of prep time, you can quickly create a meal that the whole family will love. Enjoy these cheesy delights as an appetizer or a main course – they’re versatile enough to fit any occasion!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Serves 4 (8 roll-ups)
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
- Ribeye steak (or alternative protein)
- Sautéed bell peppers and onions
- Cream cheese mixed with shredded cheese
- Low-carb tortillas
- Fresh parsley for garnish
Instructions
- Slice ribeye steak thinly against the grain.
- Sauté bell peppers and onions in a skillet over medium heat until softened.
- Mix cream cheese with shredded cheese to create a creamy filling.
- Assemble by layering steak, sautéed veggies, and cheese mixture on tortillas; roll tightly.
- Cook roll-ups in a skillet until warmed through and serve garnished with fresh parsley.
Nutrition
- Serving Size: 2 roll-ups (200g)
- Calories: 400
- Sugar: 3g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg