Lemon Oatmeal Crumble Bars
Indulge in the perfect balance of sweet and tangy with these delightful Lemon Oatmeal Crumble Bars. Each bite offers a buttery oatmeal crust topped with a creamy lemon filling and a crumbly topping, making them an ideal treat for any occasion. Whether you’re hosting a family gathering or enjoying a cozy night in, these bars are sure to impress. With minimal prep time and simple ingredients, you’ll find that they are not only easy to make but also incredibly satisfying. Once you taste these zesty treats, they’ll quickly become a favorite in your dessert repertoire!
- Prep Time: 15 minutes
- Cook Time: 38 minutes
- Total Time: 53 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups rolled oats
- 1 cup all-purpose flour
- ½ cup brown sugar
- ½ teaspoon baking soda
- ½ cup coconut oil (melted)
- ¼ teaspoon salt
- 2 large lemons (juiced and zested)
- 1 cup granulated sugar
- 2 tablespoons cornstarch
- ½ cup almond milk
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine rolled oats, flour, brown sugar, baking soda, and salt. Add melted coconut oil and mix well.
- Press two-thirds of the oat mixture into a greased 9×9 inch baking pan as the base.
- In another bowl, whisk together lemon juice, zest, granulated sugar, cornstarch, and almond milk until smooth. Pour over the crust.
- Sprinkle remaining oat mixture on top of the lemon filling.
- Bake for about 38 minutes until golden brown. Let cool completely before cutting into squares.
Nutrition
- Serving Size: 1 square (63g)
- Calories: 210
- Sugar: 15g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://kitchenmealtips.com/lemon-oatmeal-crumble-bars/