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Mint Chocolate Chip Protein Balls

Mint Chocolate Chip Protein Balls

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Craving a delicious and guilt-free treat? Look no further than these Mint Chocolate Chip Protein Balls! This easy, no-bake recipe combines refreshing mint with rich chocolate for a delightful snack that the whole family will love. Perfect for busy weeknights or as a quick pick-me-up, these protein-packed bites are not only simple to make but also incredibly versatile. With wholesome ingredients like almond butter and rolled oats, you can indulge in these minty morsels without any guilt. Plus, they’re customizable—add your favorite mix-ins to create the perfect snack tailored just for you!

Ingredients

Scale
  • 1/2 cup rolled oats
  • 1 cup almond butter
  • 2 tbsp honey
  • 1/4 cup vanilla protein powder
  • 1/4 tsp peppermint extract
  • 1/4 cup mini dark chocolate chips
  • Almond milk (as needed)

Instructions

  1. In a large mixing bowl, combine rolled oats, almond butter, honey, vanilla protein powder, and peppermint extract. Mix well until fully combined.
  2. If the mixture is too dry, add almond milk one tablespoon at a time until you achieve the desired consistency.
  3. Gently fold in mini dark chocolate chips until evenly distributed.
  4. Scoop out 1 tablespoon of the mixture and roll into balls. Repeat until all the mixture is shaped into bites.
  5. Place on a parchment-lined baking sheet and refrigerate for at least 20 minutes to firm up.
  6. Store in an airtight container in the fridge for up to one week.

Nutrition