Pumpkin Oreo Balls
If you’re looking for a delightful treat that combines the flavors of fall with a fun twist, then these Pumpkin Oreo Balls are perfect for you! They’re easy to make and require no baking, making them an ideal choice for busy weeknights or family gatherings. The creamy filling paired with the crunchy cookie exterior makes each bite feel like a cozy hug. Plus, they’re adorable enough to be the star of any dessert table!
What really makes this recipe special is how it captures the essence of autumn while being incredibly simple to prepare. Whether you’re hosting a Halloween party or just want a sweet snack to enjoy at home, these pumpkin treats will surely bring smiles all around.
Why You’ll Love This Recipe
- Super Easy: With just a few ingredients and no baking required, you can whip these up in no time!
- Family-Friendly Fun: Kids love helping out in the kitchen, especially when it comes to rolling and decorating these cute balls.
- Make-Ahead Magic: Prepare them ahead of time and store in the fridge; they taste even better after chilling!
- Deliciously Unique: The combination of pumpkin and Oreo creates a flavor that’s both familiar and exciting.
- Eye-Catching Decoration: The vibrant orange chocolate and cute pretzel stems make them a hit at any gathering!

Ingredients You’ll Need
These Pumpkin Oreo Balls are made with simple, wholesome ingredients that you might already have on hand. They come together quickly, so let’s gather everything we need!
For the Pumpkin Oreo Balls
- 36 Oreo cookies
- 8 oz cream cheese (softened)
- 12 oz orange candy melts
Variations
This recipe is wonderfully flexible! Feel free to get creative with your ingredients or decorations. Here are some fun ideas:
- Add Spices: Mix in some cinnamon or nutmeg to your cream cheese mixture for extra warmth.
- Change the Chocolate: Use dark chocolate melts instead of orange for a richer flavor.
- Try Different Cookies: Swap out Oreos for another type of cookie, like chocolate mint or peanut butter.
- Decorate Differently: Instead of pretzel sticks, use candy corn or gummy worms for more whimsical designs!
How to Make Pumpkin Oreo Balls
Step 1: Prepare the Cookies
Start by pulsing the Oreo cookies in a food processor until they’re finely crumbled. This step is crucial because it helps create the perfect texture for our filling. You want those crumbs nice and fine so they blend smoothly with the cream cheese.
Step 2: Mix with Cream Cheese
Next, add in the softened cream cheese and mix until everything is well combined. This mixture should be creamy and hold together easily when rolled into balls. It’s important to use softened cream cheese so it blends seamlessly with the cookie crumbs.
Step 3: Shape and Chill
Scoop the mixture into 1-inch balls and place them on a parchment-covered baking sheet. Pop them into the refrigerator for about 15 minutes. Chilling helps them firm up, making them easier to work with when it’s time to dip in chocolate.
Step 4: Create Pumpkin Details
After chilling, take a toothpick and score lines into each ball to resemble pumpkins. This not only adds detail but makes them look even cuter! Once scored, return them to the fridge for another 10 minutes.
Step 5: Melt the Chocolate
While waiting, melt your orange candy melts according to package directions—either over a double boiler or in the microwave works great! Melting properly ensures that your coating is smooth and glossy.
Step 6: Dip and Decorate
Now comes the fun part! Dip each pumpkin Oreo ball into the melted orange chocolate, shaking off any excess before placing it back onto your lined baking sheet. Don’t forget to immediately add a small pretzel stick as a stem along with your green leaf icing decoration—this is what truly brings your pumpkin creations to life!
Step 7: Final Chill
Finally, pop those decorated pumpkin Oreo balls back into the refrigerator until you’re ready to serve. Letting them chill again helps everything set perfectly.
Enjoy sharing these scrumptious Pumpkin Oreo Balls with friends and family—they’re sure to be a hit at any occasion!
Pro Tips for Making Pumpkin Oreo Balls
Making Pumpkin Oreo Balls is a fun and easy way to impress your friends and family with a delightful treat!
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Use room temperature cream cheese: This helps to create a smoother mixture that blends easily with the crumbled Oreos, resulting in a creamier texture.
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Chill the mixture: Allowing the rolled balls to chill before dipping in chocolate makes them firmer and easier to handle, preventing them from falling apart during decorating.
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Choose high-quality candy melts: Opting for premium orange candy melts will give your treats a beautiful shine and better flavor, making them more enjoyable.
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Experiment with decorations: Personalize your Pumpkin Oreo Balls by using different toppings like sprinkles or edible glitter to make them festive for any occasion.
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Store properly: Keep any leftovers in an airtight container in the refrigerator to maintain freshness; they can last up to a week!
How to Serve Pumpkin Oreo Balls
Serving these delightful treats is just as fun as making them! Whether it’s for a festive gathering or a cozy night in, these Pumpkin Oreo Balls will surely be a hit.
Garnishes
- Chocolate drizzle: A simple drizzle of melted chocolate can add extra flair and make the balls even more visually appealing.
- Colored sprinkles: Use orange or green sprinkles to enhance the pumpkin theme and add a bit of crunch.
Side Dishes
- Fresh fruit platter: A colorful assortment of seasonal fruits like apples and pears provides a refreshing contrast to the sweet Oreo balls.
- Autumn salad: A mixed greens salad with cranberries, pecans, and feta cheese offers a savory balance to the sweetness of the dessert.
- Cheese board: Include a variety of cheeses such as cheddar, gouda, and brie alongside some nuts and crackers. This savory spread complements the sweet flavors perfectly.
- Pumpkin spice latte: Pairing these treats with a warm drink like pumpkin spice latte creates an inviting fall atmosphere that’s perfect for gatherings.
Enjoy your Pumpkin Oreo Balls with these serving suggestions, and watch as they become the star of your dessert table!

Make Ahead and Storage
If you’re looking for a delightful treat that can be made ahead of time, these Pumpkin Oreo Balls are a fantastic option for meal prep. They stay fresh and tasty, making them perfect for gatherings or just to have on hand for a sweet craving.
Storing Leftovers
- Keep the Pumpkin Oreo Balls in an airtight container.
- Store in the refrigerator for up to one week.
- Ensure they are separated by parchment paper to prevent sticking.
Freezing
- Place the Pumpkin Oreo Balls on a baking sheet lined with parchment paper.
- Freeze them for about 1-2 hours until solid.
- Transfer to a freezer-safe container or bag, separating layers with parchment paper.
- They can be frozen for up to three months.
Reheating
- There’s no need to reheat these treats; simply remove from the refrigerator or freezer and enjoy!
- If frozen, let them sit at room temperature for about 15-20 minutes before serving.
FAQs
Here are some common questions about making these delicious Pumpkin Oreo Balls.
Can I make Pumpkin Oreo Balls without cream cheese?
Yes! You can substitute cream cheese with a dairy-free cream cheese alternative or use Greek yogurt for a lighter version if desired.
How do I decorate my Pumpkin Oreo Balls?
You can get creative! Use pretzel sticks as stems and piping gel or icing to create leaf designs. This will give your Pumpkin Oreo Balls an adorable pumpkin look!
How long do Pumpkin Oreo Balls last in the fridge?
Pumpkin Oreo Balls can be stored in the refrigerator for up to one week if kept in an airtight container.
Can I use different types of cookies for Pumpkin Oreo Balls?
Absolutely! While Oreos are traditional, feel free to experiment with other chocolate sandwich cookies or even vanilla-based cookies to create your own unique flavors.
Final Thoughts
I hope you find joy in making these delightful Pumpkin Oreo Balls. They’re not only easy and fun but also bring a festive touch to any occasion. Whether you’re preparing them for a party or indulging yourself, I’m sure they will become a favorite! Happy baking, and don’t hesitate to share your creations with friends and family!
Pumpkin Oreo Balls
Indulge in the delightful flavors of fall with these no-bake Pumpkin Oreo Balls! Perfect for Halloween parties or cozy family gatherings, these sweet treats combine creamy pumpkin and chocolate for a festive twist. With their smooth filling and crunchy exterior, each bite is like a warm hug. Plus, they’re easy to make, requiring minimal time and effort—ideal for busy weeknights or last-minute dessert needs. Decorated with vibrant orange chocolate and cute pretzel stems, these adorable treats are sure to steal the spotlight at any dessert table!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 36 Oreo cookies
- 8 oz cream cheese (softened)
- 12 oz orange candy melts
Instructions
- Pulse Oreo cookies in a food processor until finely crumbled.
- Mix in softened cream cheese until well combined and creamy.
- Form the mixture into 1-inch balls and chill on a parchment-lined baking sheet for 15 minutes.
- Score lines into each ball to resemble pumpkins before chilling again for 10 minutes.
- Melt orange candy melts according to package directions.
- Dip each ball into melted chocolate, shaking off excess, and immediately add a pretzel stick as a stem.
- Chill until set before serving.
Nutrition
- Serving Size: 1 ball (24g)
- Calories: 90
- Sugar: 9g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg
