Smothered Cheesy Sour Cream Chicken
Looking for a comforting and delicious dinner that the whole family will love? Smothered Cheesy Sour Cream Chicken is the perfect recipe for you! This creamy, cheesy dish envelops tender chicken in a rich sour cream sauce that’s sure to impress. Ideal for busy weeknights or family gatherings, it’s quick to prepare and packed with flavor. With its gooey cheese topping and juicy chicken, this dish will quickly become a new favorite at your table. Pair it with some steamed vegetables or rice, and enjoy a hearty meal that brings everyone together.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Approximately 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4–6 boneless, skinless chicken breasts or thighs
- 1½ cups sour cream
- 1 cup shredded cheddar cheese
- ½ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon salt (or to taste)
- ¼ teaspoon black pepper
- Optional: 1 tablespoon chopped chives or parsley for garnish
Instructions
- Preheat oven to 375°F (190°C) and grease a 9×13” baking dish.
- Arrange chicken in a single layer in the baking dish.
- In a bowl, mix sour cream, cheddar cheese, Parmesan, garlic powder, onion powder, paprika, salt, and pepper until well combined.
- Spread the mixture evenly over the chicken.
- Cover with foil and bake for 25–30 minutes to keep it juicy.
- Remove foil, sprinkle with more cheese if desired, and bake uncovered for another 10–15 minutes until golden and bubbly.
- Garnish with chives or parsley before serving.
Nutrition
- Serving Size: 1 piece of chicken (approximately 150g)
- Calories: 320
- Sugar: 2g
- Sodium: 590mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 90mg
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